The Wandering Chef
- English：The Wandering Chef
- Korean： 밥정
- Release Date： 2020/10/07
- Duration： 82分
Cast
Summary＆Synopsis
Bobjeong (Korean: 밥정) is a movie. The Korean release date is 2020-10-07. The running time is 82 minutes.
“Wandering Eater” Chef Lim GiHo talks about the mother who gave birth to him and raised him.
A documentary that follows the process of preparing 108 dishes in three days for the stepmother who gave me her life and the mother on the street who shared my heart with her. . Grass, weeds, moss, branches...a wandering foodie who cooks with natural ingredients
”Chef Lim GiHo. Having a heart-wrenching situation regarding his birth mother and stepmother, he treats people he has made connections with on the street for a meal. He calls the elderly Kim Sung-gyu, whom he met on Mt. Jirisan, his ``street mother.'' as 10
After years of looking after each other, the third time has finally come. Chef Lim GiHo made 108 dishes in 3 days to honor his 3 mothers who gave birth to him, raised him, and shared his heart with him.
Prepare meals. I want to share the true taste of life, where we share love over rice, before it's too late... .
The Korean movie "Bapjeong" is about the "wandering foodie" chef Lim GiHo who gave birth to himself.
A documentary that follows the process of preparing 108 meals in three days for the mother who gave me her, the stepmother who raised me, and the mother on the street with whom I shared my heart.
“Wandering Eater” Chef Lim GiHo talks about the mother who gave birth to him and raised him.
A documentary that follows the process of preparing 108 dishes in three days for the stepmother who gave me her life and the mother on the street who shared my heart with her. . Grass, weeds, moss, branches...a wandering foodie who cooks with natural ingredients
”Chef Lim GiHo. Having a heart-wrenching situation regarding his birth mother and stepmother, he treats people he has made connections with on the street for a meal. He calls the elderly Kim Sung-gyu, whom he met on Mt. Jirisan, his ``street mother.'' as 10
After years of looking after each other, the third time has finally come. Chef Lim GiHo made 108 dishes in 3 days to honor his 3 mothers who gave birth to him, raised him, and shared his heart with him.
Prepare meals. I want to share the true taste of life, where we share love over rice, before it's too late... .
The Korean movie "Bapjeong" is about the "wandering foodie" chef Lim GiHo who gave birth to himself.
A documentary that follows the process of preparing 108 meals in three days for the mother who gave me her, the stepmother who raised me, and the mother on the street with whom I shared my heart.